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Lilium bar and confectioner's is a delicious stop for tourists and pilgrims that arrive at Padua to visit Saint Anthony's Holy Church. Located very near the church, Lilium proposes all the excellent traditional paduan sweets and the original "Dolce del Santo". The owner, Enrico Rampin, is the last heir of a long familiar tradition: from his father, winner of a Leon d'oro, Rampin have learn the secrets of the old recipes, and the handcraft care to make them. From pevarini to zaleti, from figaroli to amarettoni, Lilium is the the perfect place where to make a rest, relishing coffee and doing a little sin of greed.
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